🇮🇹 Italian

Chicken Caprese

Name: Chicken Caprese
Prep time: 15 min
Cook time: 5 min
Total time: 20 min
Yield: 2 servings
Cuisine: Italian
Ingredients: 500 g, thighs Chicken; to taste Salt; 1/2, thinly sliced Onion; 4 Tomato; 1, juiced Lemon; 250 g Mozzarella Cheese; handful, torn Fresh Basil; 3 tbsp Olive Oil

🇮🇹 Italian

Fresh, zingy and full of texture: chicken tossed with herbs and a sharp citrus dressing. Ready in 20 minutes including prep.

Prep 15 min Cook 5 min Serves 2 Easy

Ingredients

Chicken500 g, thighs
Saltto taste
Onion1/2, thinly sliced
Tomato4
Lemon1, juiced
Mozzarella Cheese250 g
Fresh Basilhandful, torn
Olive Oil3 tbsp

Instructions

1
Whisk the lemon juice with the olive oil, salt and pepper for a bright, simple dressing.
2
Prepare the chicken — slice, shred or cube it so every forkful gets some.
3
Toss the chicken with the onion, fresh basil and the dressing just before serving.
4
Let it sit 5 minutes so the flavours marry, then taste and add another squeeze of lemon if it needs lift.

Chef's tip

Let the dish rest 5 minutes off the heat before serving so the flavours settle.

Cook it with your pantry → Share this page: /dish/1277

Video: Caprese Chicken, But Next Level! · on YouTube