
🇮🇳 Indian
Mathura Special Squid Khichdi
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Mathura cooking — Mathura Special Squid Khichdi brings a methi touch with a classic khichdi finish. About 29 minutes from fridge to table.
Prep 14 min Cook 15 min Serves 6 Easy
Ingredients
- Ginger Garlic Paste1 tbsp
- Kasuri Methi2 tsp
- Onion1, finely chopped
- Tomato2, chopped
- Turmeric Powder1/2 tsp
- Squid400 g, rings
Optional extras
- Green Chili1-2, slit
- Lemon1/2
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Chop everything mise-en-place; the cook goes quickly once oil is hot.
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Video: डाळ खिचडी | Dal Khichdi | Dal Khichdi Tadka Recipe | Restaurant Style Dal Khichdi | MadhurasRecipe · on YouTube