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Mathura Special Squid Khichdi
🇮🇳 Indian

Mathura Special Squid Khichdi

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Mathura cooking — Mathura Special Squid Khichdi brings a methi touch with a classic khichdi finish. About 29 minutes from fridge to table.

Prep 14 min Cook 15 min Serves 6 Easy

Ingredients

  • Ginger Garlic Paste1 tbsp
  • Kasuri Methi2 tsp
  • Onion1, finely chopped
  • Tomato2, chopped
  • Turmeric Powder1/2 tsp
  • Squid400 g, rings

Optional extras

  • Green Chili1-2, slit
  • Lemon1/2

Instructions

  1. 1

    Rinse and prep the main ingredient; pat dry.

  2. 2

    Bloom whole spices in hot oil until aromatic.

  3. 3

    Build the masala base with onion, tomato, and paste.

  4. 4

    Fold in the main ingredient and coat evenly.

  5. 5

    Add liquid (water, stock, or yogurt) and simmer gently.

Chef's tip

Chop everything mise-en-place; the cook goes quickly once oil is hot.

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Watch how it's made

Video: डाळ खिचडी | Dal Khichdi | Dal Khichdi Tadka Recipe | Restaurant Style Dal Khichdi | MadhurasRecipe · on YouTube