Skip to content
Back to your kitchen
🇮🇳 Indian Vegetarian

Royal Fry Cabbage

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Nagpur cooking — Royal Fry Cabbage brings a royal touch with a classic fry finish. About 39 minutes from fridge to table.

Prep 14 min Cook 25 min Serves 3 Easy

Ingredients

  • Ginger Garlic Paste1 tbsp
  • Tomato2, chopped
  • Cumin Seeds1 tsp
  • Coriander Powder1 tsp
  • Cabbage250 g, chopped
  • Red Chili Powder1 tsp

Optional extras

  • Ghee1 tbsp
  • Fresh Cilantro2 tbsp, chopped

Instructions

  1. 1

    Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.

  2. 2

    Heat oil; fry or sear until lightly coloured, then set aside.

  3. 3

    In the same pan, saute aromatics and spices.

  4. 4

    Return the main ingredient; add gravy ingredients.

  5. 5

    Simmer covered until tender.

  6. 6

    Reduce to coat; finish with herbs or cream if using.

Chef's tip

Chop everything mise-en-place; the cook goes quickly once oil is hot.

Cook it with your pantry → Share this page: /dish/31494

Video: క్యాబేజ్ వేపుడు కొత్తగా రుచిగా పచ్చి కారం పెట్టి ఇలా చేస్తే అస్సలు వదలరు😋 Cabbage Fry In Telugu👌 · on YouTube