🇮🇳 Indian Vegetarian

Tamarind Turai Rogan Josh

Name: Tamarind Turai Rogan Josh
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 6 servings
Cuisine: Indian
Ingredients: to taste Salt; 2, chopped Tomato; 1 tsp Cumin Seeds; 1 tsp Coriander Powder; 2 tbsp Tamarind Paste; 250 g, chopped Bottle Gourd

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Ratnagiri cooking — Tamarind Turai Rogan Josh brings a tamarind touch with a classic rogan josh finish. About 45 minutes from fridge to table.

Prep 20 min Cook 25 min Serves 6 Hard

Ingredients

Saltto taste
Tomato2, chopped
Cumin Seeds1 tsp
Coriander Powder1 tsp
Tamarind Paste2 tbsp
Bottle Gourd250 g, chopped

Optional extras

Ghee1 tbsp
Lemon1/2

Instructions

1
Heat oil or ghee in a heavy kadhai over medium heat.
2
Add cumin or mustard seeds and let them crackle.
3
Saute onion until golden, then stir in ginger-garlic paste.
4
Add tomatoes and powdered spices; cook until oil separates.
5
Add the main ingredient with a splash of water; cover and simmer.
6
Uncover, adjust salt and spice, and cook to the desired consistency.
7
Finish with garam masala and fresh cilantro.

Chef's tip

A splash of water loosens a tight masala without dulling flavour.

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Video: Mutton and Ridge Gourd Curry | Hyderabadi Turai Gosht Curry Recipe | · on YouTube