🇮🇳 Indian
Bhagalpur Firewood Mutton
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Bhagalpur cooking — Bhagalpur Firewood Mutton brings a firewood touch with a classic stir fry finish. About 60 minutes from fridge to table.
Prep 10 min Cook 50 min Serves 4 Hard
Ingredients
- Ginger Garlic Paste1 tbsp
- Turmeric Powder1/2 tsp
- Mutton500 g, on the bone
- Red Chili Powder1 tsp
Optional extras
- Green Chili1-2, slit
- Ghee1 tbsp
- Fresh Cilantro2 tbsp, chopped
- Lemon1/2
Instructions
- 1
Soak or rinse dals/grains if the dish uses them.
- 2
Pressure-cook or simmer the base until soft.
- 3
Prepare a tempering of ghee, cumin, garlic, and chili.
- 4
Pour tempering over the cooked base.
- 5
Simmer briefly to marry flavours.
Chef's tip
Toast whole spices until fragrant before grinding.
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/dish/32956Video: 🔥 Village Style Mutton Curry in Rain 🌧️ | Traditional Wood Fire Cooking | Food ASMR · on YouTube