Skip to content
Back to your kitchen
Surat Home-Style Green Banana Chutney
🇮🇳 Indian Vegetarian

Surat Home-Style Green Banana Chutney

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Surat cooking — Surat Home-Style Green Banana Chutney brings a dalchini touch with a classic chutney finish. About 40 minutes from fridge to table.

Prep 15 min Cook 25 min Serves 3 Hard

Ingredients

  • Saltto taste
  • Onion1, finely chopped
  • Vegetable Oil2 tbsp
  • Red Chili Powder1 tsp
  • Green Banana250 g, chopped

Optional extras

  • Fresh Cilantro2 tbsp, chopped
  • Curry Leaves1 sprig
  • Lemon1/2

Instructions

  1. 1

    Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.

  2. 2

    Heat oil; fry or sear until lightly coloured, then set aside.

  3. 3

    In the same pan, saute aromatics and spices.

  4. 4

    Return the main ingredient; add gravy ingredients.

  5. 5

    Simmer covered until tender.

Chef's tip

A splash of water loosens a tight masala without dulling flavour.

Cook it with your pantry → Share this page: /dish/33475

Watch how it's made

Video: मुंबई सैंडविच वाली तीखी हरी चटनी बनाने का आसान तरीका | Green Chutney For Sandwich & Chaats, Bhel · on YouTube