Skip to content
Back to your kitchen
Bhilai Special Cabbage Salad
🇮🇳 Indian Vegetarian

Bhilai Special Cabbage Salad

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Bhilai cooking — Bhilai Special Cabbage Salad brings a kasuri touch with a classic salad finish. About 36 minutes from fridge to table.

Prep 11 min Cook 25 min Serves 2 Easy

Ingredients

  • Kasuri Methi2 tsp
  • Saltto taste
  • Tomato2, chopped
  • Cabbage250 g, chopped
  • Red Chili Powder1 tsp

Optional extras

  • Green Chili1-2, slit
  • Ghee1 tbsp
  • Curry Leaves1 sprig

Instructions

  1. 1

    Assemble spices and chop vegetables before lighting the stove.

  2. 2

    Temper mustard seeds, curry leaves, and dried chilies in oil.

  3. 3

    Add onion and green chili; saute until soft.

  4. 4

    Stir in the main ingredient and powdered spices.

  5. 5

    Cook covered, stirring occasionally, until done.

  6. 6

    Squeeze lemon or fold in coconut if the style calls for it.

Chef's tip

Rest 5 minutes off heat so the spices settle.

Cook it with your pantry → Share this page: /dish/33539

Watch how it's made

Video: Today's Lunch @MummasStyle123 |Al lazeez Restaurant|#bhilaifood #bhilaichhattisgarh #chickendishes · on YouTube