
🇮🇳 Indian
Dum Style Shrimp Curry
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Trichy cooking — Dum Style Shrimp Curry brings a dum style touch with a classic curry finish. About 33 minutes from fridge to table.
Prep 18 min Cook 15 min Serves 2 Easy
Ingredients
- Garam Masala1/2 tsp
- Saltto taste
- Onion1, finely chopped
- Turmeric Powder1/2 tsp
- Vegetable Oil2 tbsp
- Shrimp350 g, cleaned
Optional extras
- Green Chili1-2, slit
- Lemon1/2
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Serve hot with roti, rice, or soft paratha.
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