🇮🇳 Indian

White Gravy Kootu Chicken

Name: White Gravy Kootu Chicken
Prep time: 19 min
Cook time: 30 min
Total time: 49 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 g, curry cut Chicken; 1/2 cup Yogurt; to taste Salt; 1, finely chopped Onion; 15, soaked Cashews; 1 tsp Red Chili Powder; 1 tbsp Poppy Seeds

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Dharwad cooking — White Gravy Kootu Chicken brings a white gravy touch with a classic kootu finish. About 49 minutes from fridge to table.

Prep 19 min Cook 30 min Serves 4 Medium

Ingredients

Chicken500 g, curry cut
Yogurt1/2 cup
Saltto taste
Onion1, finely chopped
Cashews15, soaked
Red Chili Powder1 tsp
Poppy Seeds1 tbsp

Optional extras

Green Chili1-2, slit

Instructions

1
Soak or rinse dals/grains if the dish uses them.
2
Pressure-cook or simmer the base until soft.
3
Prepare a tempering of ghee, cumin, garlic, and chili.
4
Pour tempering over the cooked base.
5
Simmer briefly to marry flavours.
6
Mash lightly if desired; garnish with cilantro.
7
Serve with rice or roti.

Chef's tip

Toast whole spices until fragrant before grinding.

Cook it with your pantry → Share this page: /dish/33753

Watch how it's made

Video: White Chicken Gravy Instant recipe #whitechickenmasala#chickencurry#chickenrecipe#nonvegrecipes · on YouTube