🇮🇳 Indian

Kurnool Gosht Rogan Josh

Name: Kurnool Gosht Rogan Josh
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 6 servings
Cuisine: Indian
Ingredients: 1/2 tsp Garam Masala; 1, finely chopped Onion; 2 tbsp Tamarind Paste; 500 g, on the bone Mutton; 1 tsp Red Chili Powder

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Kurnool cooking — Kurnool Gosht Rogan Josh brings a imli touch with a classic rogan josh finish. About 60 minutes from fridge to table.

Prep 10 min Cook 50 min Serves 6 Hard

Ingredients

Garam Masala1/2 tsp
Onion1, finely chopped
Tamarind Paste2 tbsp
Mutton500 g, on the bone
Red Chili Powder1 tsp

Optional extras

Green Chili1-2, slit
Fresh Cilantro2 tbsp, chopped
Curry Leaves1 sprig

Instructions

1
Heat oil or ghee in a heavy kadhai over medium heat.
2
Add cumin or mustard seeds and let them crackle.
3
Saute onion until golden, then stir in ginger-garlic paste.
4
Add tomatoes and powdered spices; cook until oil separates.
5
Add the main ingredient with a splash of water; cover and simmer.

Chef's tip

Rest 5 minutes off heat so the spices settle.

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Watch how it's made

Video: మటన్ రోగన్ జోష్ | Mutton Rogan Josh | Mutton Recipes | Mutton Curry | Side Dish for Chapathi · on YouTube