🇮🇳 Indian Vegetarian

Paneer Nimbu Palya

Name: Paneer Nimbu Palya
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Indian
Ingredients: to taste Salt; 250 g, cubed Paneer; 1, finely chopped Onion; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 2 tbsp Vegetable Oil; 2 Lemon

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Dharwad cooking — Paneer Nimbu Palya brings a nimbu touch with a classic palya finish. About 35 minutes from fridge to table.

Prep 10 min Cook 25 min Serves 4 Easy

Ingredients

Saltto taste
Paneer250 g, cubed
Onion1, finely chopped
Coriander Powder1 tsp
Turmeric Powder1/2 tsp
Vegetable Oil2 tbsp
Lemon2

Optional extras

Green Chili1-2, slit

Instructions

1
Soak or rinse dals/grains if the dish uses them.
2
Pressure-cook or simmer the base until soft.
3
Prepare a tempering of ghee, cumin, garlic, and chili.
4
Pour tempering over the cooked base.
5
Simmer briefly to marry flavours.

Chef's tip

Serve hot with roti, rice, or soft paratha.

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Video: Palak Paneer Recipe | इतना Tasty पालक पनीर ..एक बार खाया तो भूल नहीं पाएंगे! Restaurant Style Paneer · on YouTube