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Gobi Mirchi Rogan Josh
🇮🇳 Indian Vegetarian

Gobi Mirchi Rogan Josh

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Kohima cooking — Gobi Mirchi Rogan Josh brings a mirchi touch with a classic rogan josh finish. About 49 minutes from fridge to table.

Prep 24 min Cook 25 min Serves 4 Medium

Ingredients

  • Onion1, finely chopped
  • Tomato2, chopped
  • Green Chili4, slit
  • Cumin Seeds1 tsp
  • Cauliflower1 small, florets
  • Red Chili Powder1.5 tsp

Optional extras

  • Curry Leaves1 sprig
  • Lemon1/2

Instructions

  1. 1

    Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.

  2. 2

    Heat oil; fry or sear until lightly coloured, then set aside.

  3. 3

    In the same pan, saute aromatics and spices.

  4. 4

    Return the main ingredient; add gravy ingredients.

  5. 5

    Simmer covered until tender.

  6. 6

    Reduce to coat; finish with herbs or cream if using.

Chef's tip

Serve hot with roti, rice, or soft paratha.

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Watch how it's made

Video: क्या आप Gobi ki Sabji की New Recipe ढूंढ रहे है तो ये तरीका जरूर देखे | Gobhi ki sabji | Rogan Josh · on YouTube