🇮🇳 Indian Vegetarian

Karwar Paneer Chaat

Name: Karwar Paneer Chaat
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 3 servings
Cuisine: Indian
Ingredients: to taste Salt; 250 g, cubed Paneer; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 2 tbsp Vegetable Oil

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Karwar cooking — Karwar Paneer Chaat brings a charcoal touch with a classic chaat finish. About 45 minutes from fridge to table.

Prep 20 min Cook 25 min Serves 3 Medium

Ingredients

Saltto taste
Paneer250 g, cubed
Coriander Powder1 tsp
Turmeric Powder1/2 tsp
Vegetable Oil2 tbsp

Optional extras

Green Chili1-2, slit
Ghee1 tbsp
Lemon1/2

Instructions

1
Soak or rinse dals/grains if the dish uses them.
2
Pressure-cook or simmer the base until soft.
3
Prepare a tempering of ghee, cumin, garlic, and chili.
4
Pour tempering over the cooked base.
5
Simmer briefly to marry flavours.
6
Mash lightly if desired; garnish with cilantro.

Chef's tip

Toast whole spices until fragrant before grinding.

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Video: Tawa Paneer | Paneer Recipes · on YouTube