🇮🇳 Indian Vegetarian

Badami Thoran Mixed Veg

Name: Badami Thoran Mixed Veg
Prep time: 16 min
Cook time: 25 min
Total time: 41 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 tbsp Ginger Garlic Paste; 3 tbsp Heavy Cream; 1, finely chopped Onion; 1/2 tsp Turmeric Powder; 250 g, chopped Mixed Vegetables; 12, blanched Almonds

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Bhilai cooking — Badami Thoran Mixed Veg brings a badami touch with a classic thoran finish. About 41 minutes from fridge to table.

Prep 16 min Cook 25 min Serves 4 Medium

Ingredients

Ginger Garlic Paste1 tbsp
Heavy Cream3 tbsp
Onion1, finely chopped
Turmeric Powder1/2 tsp
Mixed Vegetables250 g, chopped
Almonds12, blanched

Optional extras

Ghee1 tbsp
Fresh Cilantro2 tbsp, chopped

Instructions

1
Soak or rinse dals/grains if the dish uses them.
2
Pressure-cook or simmer the base until soft.
3
Prepare a tempering of ghee, cumin, garlic, and chili.
4
Pour tempering over the cooked base.
5
Simmer briefly to marry flavours.
6
Mash lightly if desired; garnish with cilantro.

Chef's tip

Finish with a spoon of ghee for shine and aroma.

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Video: Mixed Vegetable Curry/ Thoran or Mix Vegetable Stir Fry Recipe | Cabbage Beans Carrot Curry · on YouTube