🇮🇳 Indian
Lobster White Gravy Roast
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Ludhiana cooking — Lobster White Gravy Roast brings a white gravy touch with a classic roast finish. About 45 minutes from fridge to table.
Prep 25 min Cook 20 min Serves 2 Easy
Ingredients
- Yogurt1/2 cup
- Ginger Garlic Paste1 tbsp
- Tomato2, chopped
- Cumin Seeds1 tsp
- Cashews15, soaked
- Lobster1 whole, cleaned
- Poppy Seeds1 tbsp
Optional extras
- Green Chili1-2, slit
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Rest 5 minutes off heat so the spices settle.
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/dish/34219Video: Beth's Lobster Thermidor Recipe | ENTERTAINING WITH BETH · on YouTube