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Madurai Chicken Ladoo
🇮🇳 Indian

Madurai Chicken Ladoo

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Madurai cooking — Madurai Chicken Ladoo brings a white gravy touch with a classic ladoo finish. About 48 minutes from fridge to table.

Prep 18 min Cook 30 min Serves 2 Hard

Ingredients

  • Chicken500 g, curry cut
  • Yogurt1/2 cup
  • Tomato2, chopped
  • Cumin Seeds1 tsp
  • Cashews15, soaked
  • Poppy Seeds1 tbsp

Optional extras

  • Ghee1 tbsp
  • Fresh Cilantro2 tbsp, chopped

Instructions

  1. 1

    Soak or rinse dals/grains if the dish uses them.

  2. 2

    Pressure-cook or simmer the base until soft.

  3. 3

    Prepare a tempering of ghee, cumin, garlic, and chili.

  4. 4

    Pour tempering over the cooked base.

  5. 5

    Simmer briefly to marry flavours.

Chef's tip

Toast whole spices until fragrant before grinding.

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Watch how it's made

Video: Green laddu/tasty laddu recipe/ kids favourite recipe/ Madurai Recipes · on YouTube