
🇮🇳 Indian
Surat Home-Style Chicken Upma
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Surat cooking — Surat Home-Style Chicken Upma brings a hariyali touch with a classic upma finish. About 55 minutes from fridge to table.
Prep 25 min Cook 30 min Serves 3 Medium
Ingredients
- Chicken500 g, curry cut
- Ginger Garlic Paste1 tbsp
- Spinach100 g
- Tomato2, chopped
- Vegetable Oil2 tbsp
- Mint Leaves1/2 cup
- Fresh Cilantro1/2 cup
Optional extras
- Ghee1 tbsp
Instructions
- 1
Heat oil or ghee in a heavy kadhai over medium heat.
- 2
Add cumin or mustard seeds and let them crackle.
- 3
Saute onion until golden, then stir in ginger-garlic paste.
- 4
Add tomatoes and powdered spices; cook until oil separates.
- 5
Add the main ingredient with a splash of water; cover and simmer.
- 6
Uncover, adjust salt and spice, and cook to the desired consistency.
Chef's tip
Keep the flame medium — rushing browns the base too fast.
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/dish/34379Watch how it's made
Video: इतना सॉफ्ट और टेस्टी उपमा खाकर घर के बुजुर्ग आपको जरूर दुआए देगे South Indian Upma -BreakFast Recipe · on YouTube