🇮🇳 Indian

Lasooni Khichdi Duck

Name: Lasooni Khichdi Duck
Prep time: 13 min
Cook time: 50 min
Total time: 63 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 tsp Garam Masala; 1, finely chopped Onion; 10 cloves Garlic; 1 tsp Cumin Seeds; 1 tsp Coriander Powder; 2 tbsp Vegetable Oil; 1 tsp Red Chili Powder; 600 g, jointed Duck

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Ludhiana cooking — Lasooni Khichdi Duck brings a lasooni touch with a classic khichdi finish. About 63 minutes from fridge to table.

Prep 13 min Cook 50 min Serves 2 Hard

Ingredients

Garam Masala1/2 tsp
Onion1, finely chopped
Garlic10 cloves
Cumin Seeds1 tsp
Coriander Powder1 tsp
Vegetable Oil2 tbsp
Red Chili Powder1 tsp
Duck600 g, jointed

Instructions

1
Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.
2
Heat oil; fry or sear until lightly coloured, then set aside.
3
In the same pan, saute aromatics and spices.
4
Return the main ingredient; add gravy ingredients.
5
Simmer covered until tender.

Chef's tip

A splash of water loosens a tight masala without dulling flavour.

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Watch how it's made

Video: Restaurant Style Lasooni Dal Khichdi | रेस्टोरेंट स्टाइल लसूनी दाल खिचड़ी | anjali kitchen · on YouTube