Skip to content
Back to your kitchen
Ajmer Special Drumstick Korma
🇮🇳 Indian Vegetarian

Ajmer Special Drumstick Korma

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Ajmer cooking — Ajmer Special Drumstick Korma brings a elaichi touch with a classic korma finish. About 38 minutes from fridge to table.

Prep 13 min Cook 25 min Serves 4 Hard

Ingredients

  • Ginger Garlic Paste1 tbsp
  • Saltto taste
  • Onion1, finely chopped
  • Drumstick (Moringa)250 g, chopped

Optional extras

  • Green Chili1-2, slit
  • Fresh Cilantro2 tbsp, chopped
  • Curry Leaves1 sprig
  • Lemon1/2

Instructions

  1. 1

    Rinse and prep the main ingredient; pat dry.

  2. 2

    Bloom whole spices in hot oil until aromatic.

  3. 3

    Build the masala base with onion, tomato, and paste.

  4. 4

    Fold in the main ingredient and coat evenly.

  5. 5

    Add liquid (water, stock, or yogurt) and simmer gently.

  6. 6

    Taste; balance heat, salt, and tang.

Chef's tip

Serve hot with roti, rice, or soft paratha.

Cook it with your pantry → Share this page: /dish/34755

Watch how it's made

Video: drumstick suhanjny k phaly #drumstick recirpe · on YouTube