🇮🇳 Indian Vegetarian

Sesame Sukka Suran

Name: Sesame Sukka Suran
Prep time: 21 min
Cook time: 25 min
Total time: 46 min
Yield: 3 servings
Cuisine: Indian
Ingredients: 1, finely chopped Onion; 2, chopped Tomato; 1 tsp Coriander Powder; 2 tbsp Vegetable Oil; 250 g, chopped Yam; 2 tbsp Sesame Seeds

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Warangal cooking — Sesame Sukka Suran brings a sesame touch with a classic sukka finish. About 46 minutes from fridge to table.

Prep 21 min Cook 25 min Serves 3 Hard

Ingredients

Onion1, finely chopped
Tomato2, chopped
Coriander Powder1 tsp
Vegetable Oil2 tbsp
Yam250 g, chopped
Sesame Seeds2 tbsp

Optional extras

Ghee1 tbsp
Lemon1/2

Instructions

1
Assemble spices and chop vegetables before lighting the stove.
2
Temper mustard seeds, curry leaves, and dried chilies in oil.
3
Add onion and green chili; saute until soft.
4
Stir in the main ingredient and powdered spices.
5
Cook covered, stirring occasionally, until done.
6
Squeeze lemon or fold in coconut if the style calls for it.

Chef's tip

Keep the flame medium — rushing browns the base too fast.

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Watch how it's made

Video: Mangalorean Style Yam Sukka | Suran chi Bhaji - Vegetarian · on YouTube