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Kurnool Home-Style Crab Stir Fry
🇮🇳 Indian

Kurnool Home-Style Crab Stir Fry

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Kurnool cooking — Kurnool Home-Style Crab Stir Fry brings a angara touch with a classic stir fry finish. About 44 minutes from fridge to table.

Prep 24 min Cook 20 min Serves 6 Medium

Ingredients

  • Ginger Garlic Paste1 tbsp
  • Garam Masala1/2 tsp
  • Saltto taste
  • Tomato2, chopped
  • Cumin Seeds1 tsp
  • Vegetable Oil2 tbsp
  • Crab2, cleaned

Optional extras

  • Green Chili1-2, slit

Instructions

  1. 1

    Heat oil or ghee in a heavy kadhai over medium heat.

  2. 2

    Add cumin or mustard seeds and let them crackle.

  3. 3

    Saute onion until golden, then stir in ginger-garlic paste.

  4. 4

    Add tomatoes and powdered spices; cook until oil separates.

  5. 5

    Add the main ingredient with a splash of water; cover and simmer.

Chef's tip

Serve hot with roti, rice, or soft paratha.

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Watch how it's made

Video: Super Quick Crab Fry കിടിലൻ ഞണ്ടു ഫ്രൈ 🤤 Easy Njandu Varuthathu kerala style recipe in malayalam · on YouTube