
Soya Amritsari Style Rogan Josh
A vegetarian Indian dish in the spirit of Vadodara cooking — Soya Amritsari Style Rogan Josh brings a amritsari style touch with a classic rogan josh finish. About 38 minutes from fridge to table.
Ingredients
- Ginger Garlic Paste1 tbsp
- Saltto taste
- Cumin Seeds1 tsp
- Coriander Powder1 tsp
- Vegetable Oil2 tbsp
- Soya Chunks1.5 cups, boiled
Optional extras
- Green Chili1-2, slit
- Ghee1 tbsp
Instructions
- 1
Heat oil or ghee in a heavy kadhai over medium heat.
- 2
Add cumin or mustard seeds and let them crackle.
- 3
Saute onion until golden, then stir in ginger-garlic paste.
- 4
Add tomatoes and powdered spices; cook until oil separates.
- 5
Add the main ingredient with a splash of water; cover and simmer.
- 6
Uncover, adjust salt and spice, and cook to the desired consistency.
- 7
Finish with garam masala and fresh cilantro.
Chef's tip
Serve hot with roti, rice, or soft paratha.
/dish/35464Watch how it's made
Video: AUTHENTIC MUTTON ROGAN JOSH || MUTTON ROGAN JOSH || BEST OF 2022 RECIPE || GREAT DINNER OPTION · on YouTube