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Tirupati Special Squid Lababdar
🇮🇳 Indian

Tirupati Special Squid Lababdar

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Tirupati cooking — Tirupati Special Squid Lababdar brings a kadhai touch with a classic lababdar finish. About 27 minutes from fridge to table.

Prep 12 min Cook 15 min Serves 3 Medium

Ingredients

  • Ginger Garlic Paste1 tbsp
  • Garam Masala1/2 tsp
  • Saltto taste
  • Tomato2, chopped
  • Coriander Powder1 tsp
  • Turmeric Powder1/2 tsp
  • Vegetable Oil2 tbsp
  • Squid400 g, rings

Instructions

  1. 1

    Assemble spices and chop vegetables before lighting the stove.

  2. 2

    Temper mustard seeds, curry leaves, and dried chilies in oil.

  3. 3

    Add onion and green chili; saute until soft.

  4. 4

    Stir in the main ingredient and powdered spices.

  5. 5

    Cook covered, stirring occasionally, until done.

Chef's tip

Finish with a spoon of ghee for shine and aroma.

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