
🇮🇳 Indian Vegetarian
Mixed Veg Walnut Halwa
🇮🇳 Indian
A vegetarian Indian dish in the spirit of Dharwad cooking — Mixed Veg Walnut Halwa brings a walnut touch with a classic halwa finish. About 37 minutes from fridge to table.
Prep 12 min Cook 25 min Serves 3 Medium
Ingredients
- Saltto taste
- Onion1, finely chopped
- Tomato2, chopped
- Cumin Seeds1 tsp
- Turmeric Powder1/2 tsp
- Mixed Vegetables250 g, chopped
Optional extras
- Fresh Cilantro2 tbsp, chopped
- Curry Leaves1 sprig
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
- 6
Taste; balance heat, salt, and tang.
- 7
Garnish and serve.
Chef's tip
Chop everything mise-en-place; the cook goes quickly once oil is hot.
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Video: Walnut Halwa Recipe | How To Make Akhrot Halwa at Home | Sweet using Dry Fruit Recipes | Ruchi · on YouTube