🇮🇳 Indian Vegetarian

Kanpur White Gravy Sweet Potato

Name: Kanpur White Gravy Sweet Potato
Prep time: 24 min
Cook time: 25 min
Total time: 49 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 1/2 cup Yogurt; 1, finely chopped Onion; 2, chopped Tomato; 15, soaked Cashews; 1 tsp Red Chili Powder; 250 g, chopped Sweet Potato; 1 tbsp Poppy Seeds

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Kanpur cooking — Kanpur White Gravy Sweet Potato brings a white gravy touch with a classic biryani finish. About 49 minutes from fridge to table.

Prep 24 min Cook 25 min Serves 4 Easy

Ingredients

Yogurt1/2 cup
Onion1, finely chopped
Tomato2, chopped
Cashews15, soaked
Red Chili Powder1 tsp
Sweet Potato250 g, chopped
Poppy Seeds1 tbsp

Optional extras

Lemon1/2

Instructions

1
Rinse and prep the main ingredient; pat dry.
2
Bloom whole spices in hot oil until aromatic.
3
Build the masala base with onion, tomato, and paste.
4
Fold in the main ingredient and coat evenly.
5
Add liquid (water, stock, or yogurt) and simmer gently.
6
Taste; balance heat, salt, and tang.
7
Garnish and serve.

Chef's tip

Finish with a spoon of ghee for shine and aroma.

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Watch how it's made

Video: Chicken Barra in English | Chicken in white gravy | Recipe 75 · on YouTube