🇮🇳 Indian Vegetarian

Imphal Bajra Sesame

Name: Imphal Bajra Sesame
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 tbsp Ginger Garlic Paste; 2, chopped Tomato; 1 tsp Cumin Seeds; 1/2 tsp Turmeric Powder; 2 tbsp Vegetable Oil; 2 tbsp Sesame Seeds; 1 cup Pearl Millet (Bajra)

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Imphal cooking — Imphal Bajra Sesame brings a sesame touch with a classic vindaloo finish. About 45 minutes from fridge to table.

Prep 20 min Cook 25 min Serves 2 Hard

Ingredients

Ginger Garlic Paste1 tbsp
Tomato2, chopped
Cumin Seeds1 tsp
Turmeric Powder1/2 tsp
Vegetable Oil2 tbsp
Sesame Seeds2 tbsp
Pearl Millet (Bajra)1 cup

Optional extras

Curry Leaves1 sprig

Instructions

1
Soak or rinse dals/grains if the dish uses them.
2
Pressure-cook or simmer the base until soft.
3
Prepare a tempering of ghee, cumin, garlic, and chili.
4
Pour tempering over the cooked base.
5
Simmer briefly to marry flavours.
6
Mash lightly if desired; garnish with cilantro.
7
Serve with rice or roti.

Chef's tip

Serve hot with roti, rice, or soft paratha.

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Watch how it's made

Video: Bajra Methi Vada Recipe | Crispy & Healthy Indian Snack | Easy Breakfast Recipe · on YouTube