
🇮🇳 Indian Vegetarian
Sikar Remix Poha Dalcha
🇮🇳 Indian
A vegetarian Indian dish in the spirit of Sikar cooking — Sikar Remix Poha Dalcha brings a cinnamon-bark touch with a classic dalcha finish. About 42 minutes from fridge to table.
Prep 17 min Cook 25 min Serves 4 Easy
Ingredients
- Ginger Garlic Paste1 tbsp
- Garam Masala1/2 tsp
- Tomato2, chopped
- Turmeric Powder1/2 tsp
- Vegetable Oil2 tbsp
- Flattened Rice (Poha)2 cups
Optional extras
- Fresh Cilantro2 tbsp, chopped
- Lemon1/2
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Taste and adjust salt just before serving.
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