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Coffee-Hills Sketch Fish Kara
🇮🇳 Indian

Coffee-Hills Sketch Fish Kara

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Chittoor cooking — Coffee-Hills Sketch Fish Kara brings a coffee-hills touch with a classic kara finish. About 36 minutes from fridge to table.

Prep 16 min Cook 20 min Serves 6 Hard

Ingredients

  • Ginger Garlic Paste1 tbsp
  • Tomato2, chopped
  • Cumin Seeds1 tsp
  • Coriander Powder1 tsp
  • Vegetable Oil2 tbsp
  • Fish450 g, steaks

Optional extras

  • Green Chili1-2, slit
  • Ghee1 tbsp

Instructions

  1. 1

    Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.

  2. 2

    Heat oil; fry or sear until lightly coloured, then set aside.

  3. 3

    In the same pan, saute aromatics and spices.

  4. 4

    Return the main ingredient; add gravy ingredients.

  5. 5

    Simmer covered until tender.

Chef's tip

Finish with a spoon of ghee for shine and aroma.

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Watch how it's made

Video: Traditional Fish Curry | Cooking Fish Recipe with Traditional Hand Ground Masala | Village Food · on YouTube