🇮🇳 Indian

Satara Modern Chicken Bheja

Name: Satara Modern Chicken Bheja
Prep time: 24 min
Cook time: 30 min
Total time: 54 min
Yield: 4 servings
Cuisine: Indian
Ingredients: 500 g, curry cut Chicken; 1/2 tsp Garam Masala; 1, finely chopped Onion; 1 tsp Cumin Seeds; 1 tsp Coriander Powder

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Satara cooking — Satara Modern Chicken Bheja brings a rooftop touch with a classic bheja finish. About 54 minutes from fridge to table.

Prep 24 min Cook 30 min Serves 4 Easy

Ingredients

Chicken500 g, curry cut
Garam Masala1/2 tsp
Onion1, finely chopped
Cumin Seeds1 tsp
Coriander Powder1 tsp

Optional extras

Green Chili1-2, slit
Ghee1 tbsp
Fresh Cilantro2 tbsp, chopped

Instructions

1
Assemble spices and chop vegetables before lighting the stove.
2
Temper mustard seeds, curry leaves, and dried chilies in oil.
3
Add onion and green chili; saute until soft.
4
Stir in the main ingredient and powdered spices.
5
Cook covered, stirring occasionally, until done.

Chef's tip

Serve hot with roti, rice, or soft paratha.

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Watch how it's made

Video: Kharda Chicken Recipe | How To Make Kharda Chicken | Thecha Chicken Recipe By Smita Deo · on YouTube