🇮🇳 Indian Vegetarian

Amravati Kitchen Adrak-Zing Mixed Veg Pepper Masala

Name: Amravati Kitchen Adrak-Zing Mixed Veg Pepper Masala
Prep time: 17 min
Cook time: 25 min
Total time: 42 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 1/2 tsp Garam Masala; 2, chopped Tomato; 1 tsp Cumin Seeds; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 250 g, chopped Mixed Vegetables

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Amravati cooking — Amravati Kitchen Adrak-Zing Mixed Veg Pepper Masala brings a adrak-zing touch with a classic pepper masala finish. About 42 minutes from fridge to table.

Prep 17 min Cook 25 min Serves 2 Medium

Ingredients

Garam Masala1/2 tsp
Tomato2, chopped
Cumin Seeds1 tsp
Coriander Powder1 tsp
Turmeric Powder1/2 tsp
Mixed Vegetables250 g, chopped

Optional extras

Green Chili1-2, slit
Lemon1/2

Instructions

1
Soak or rinse dals/grains if the dish uses them.
2
Pressure-cook or simmer the base until soft.
3
Prepare a tempering of ghee, cumin, garlic, and chili.
4
Pour tempering over the cooked base.
5
Simmer briefly to marry flavours.
6
Mash lightly if desired; garnish with cilantro.

Chef's tip

Toast whole spices until fragrant before grinding.

Cook it with your pantry → Share this page: /dish/36856

Prefer to watch?See Amravati Kitchen Adrak-Zing Mixed Veg Pepper Masala video recipes on YouTube