
🇮🇳 Indian
Picnic Sketch Egg Air-Fryer
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Chittoor cooking — Picnic Sketch Egg Air-Fryer brings a picnic touch with a classic air-fryer finish. About 36 minutes from fridge to table.
Prep 18 min Cook 18 min Serves 4 Easy
Ingredients
- Ginger Garlic Paste1 tbsp
- Garam Masala1/2 tsp
- Saltto taste
- Onion1, finely chopped
- Eggs4
Optional extras
- Green Chili1-2, slit
- Curry Leaves1 sprig
- Lemon1/2
Instructions
- 1
Soak or rinse dals/grains if the dish uses them.
- 2
Pressure-cook or simmer the base until soft.
- 3
Prepare a tempering of ghee, cumin, garlic, and chili.
- 4
Pour tempering over the cooked base.
- 5
Simmer briefly to marry flavours.
- 6
Mash lightly if desired; garnish with cilantro.
Chef's tip
Serve hot with roti, rice, or soft paratha.
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Video: 🥚🥄 Scotch Egg Recipe | स्कॉच एग रेसिपी | Egg starter | Indian Style Scotch Eggs ❗ · on YouTube