
🇮🇳 Indian Vegetarian
Kolar Bowl Mixed Veg Panch Phoron
🇮🇳 Indian
A vegetarian Indian dish in the spirit of Kolar cooking — Kolar Bowl Mixed Veg Panch Phoron brings a panch phoron touch with a classic curry finish. About 40 minutes from fridge to table.
Prep 15 min Cook 25 min Serves 3 Easy
Ingredients
- Garam Masala1/2 tsp
- Onion1, finely chopped
- Coriander Powder1 tsp
- Turmeric Powder1/2 tsp
- Mixed Vegetables250 g, chopped
Optional extras
- Green Chili1-2, slit
- Fresh Cilantro2 tbsp, chopped
- Curry Leaves1 sprig
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
- 6
Taste; balance heat, salt, and tang.
- 7
Garnish and serve.
Chef's tip
Serve hot with roti, rice, or soft paratha.
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