🇮🇳 Indian

Appa's Sketch Egg Tawa Masala

Name: Appa's Sketch Egg Tawa Masala
Prep time: 22 min
Cook time: 18 min
Total time: 40 min
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 tbsp Ginger Garlic Paste; 1, finely chopped Onion; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 4 Eggs; 1 tsp Red Chili Powder

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Shillong cooking — Appa's Sketch Egg Tawa Masala brings a appa's touch with a classic tawa masala finish. About 40 minutes from fridge to table.

Prep 22 min Cook 18 min Serves 2 Medium

Ingredients

Ginger Garlic Paste1 tbsp
Onion1, finely chopped
Coriander Powder1 tsp
Turmeric Powder1/2 tsp
Eggs4
Red Chili Powder1 tsp

Optional extras

Fresh Cilantro2 tbsp, chopped
Curry Leaves1 sprig

Instructions

1
Heat oil or ghee in a heavy kadhai over medium heat.
2
Add cumin or mustard seeds and let them crackle.
3
Saute onion until golden, then stir in ginger-garlic paste.
4
Add tomatoes and powdered spices; cook until oil separates.
5
Add the main ingredient with a splash of water; cover and simmer.
6
Uncover, adjust salt and spice, and cook to the desired consistency.
7
Finish with garam masala and fresh cilantro.

Chef's tip

Finish with a spoon of ghee for shine and aroma.

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Watch how it's made

Video: Egg Masala Gravy Recipe in Tamil | Egg Curry without Coconut · on YouTube