🇮🇳 Indian Vegetarian
Mirzapur Remix Green Banana Pongal
🇮🇳 Indian
A vegetarian Indian dish in the spirit of Mirzapur cooking — Mirzapur Remix Green Banana Pongal brings a baker's touch with a classic pongal finish. About 43 minutes from fridge to table.
Prep 18 min Cook 25 min Serves 4 Hard
Ingredients
- Garam Masala1/2 tsp
- Onion1, finely chopped
- Coriander Powder1 tsp
- Turmeric Powder1/2 tsp
- Red Chili Powder1 tsp
- Green Banana250 g, chopped
Optional extras
- Fresh Cilantro2 tbsp, chopped
- Curry Leaves1 sprig
Instructions
- 1
Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.
- 2
Heat oil; fry or sear until lightly coloured, then set aside.
- 3
In the same pan, saute aromatics and spices.
- 4
Return the main ingredient; add gravy ingredients.
- 5
Simmer covered until tender.
Chef's tip
Finish with a spoon of ghee for shine and aroma.
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/dish/37526Video: Ven Pongal | Pongal Special Recipe | How To Make Ven Pongal | South Indian Style Ven Pongal | Varun · on YouTube