🇮🇳 Indian

Sindhudurg Remix Pomfret Bhorta

Name: Sindhudurg Remix Pomfret Bhorta
Prep time: 14 min
Cook time: 20 min
Total time: 34 min
Yield: 3 servings
Cuisine: Indian
Ingredients: 1, finely chopped Onion; 2, chopped Tomato; 1 tsp Coriander Powder; 1/2 tsp Turmeric Powder; 1 tsp Red Chili Powder; 450 g, fillets White Fish

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Sindhudurg cooking — Sindhudurg Remix Pomfret Bhorta brings a baker's touch with a classic bhorta finish. About 34 minutes from fridge to table.

Prep 14 min Cook 20 min Serves 3 Easy

Ingredients

Onion1, finely chopped
Tomato2, chopped
Coriander Powder1 tsp
Turmeric Powder1/2 tsp
Red Chili Powder1 tsp
White Fish450 g, fillets

Optional extras

Green Chili1-2, slit
Curry Leaves1 sprig

Instructions

1
Heat oil or ghee in a heavy kadhai over medium heat.
2
Add cumin or mustard seeds and let them crackle.
3
Saute onion until golden, then stir in ginger-garlic paste.
4
Add tomatoes and powdered spices; cook until oil separates.
5
Add the main ingredient with a splash of water; cover and simmer.
6
Uncover, adjust salt and spice, and cook to the desired consistency.
7
Finish with garam masala and fresh cilantro.
8
Rest a minute, then serve hot.

Chef's tip

Serve hot with roti, rice, or soft paratha.

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Watch how it's made

Video: भरलेला पापलेट | Authentic Koli Style Stuffed Pomfret Fish Fry Recipe | Bharlela Paplet Recipe · on YouTube