
🇮🇳 Indian Vegetarian
Sitapur Modern Chana Amti
🇮🇳 Indian
A vegetarian Indian dish in the spirit of Sitapur cooking — Sitapur Modern Chana Amti brings a amma's touch with a classic amti finish. About 49 minutes from fridge to table.
Prep 24 min Cook 25 min Serves 6 Medium
Ingredients
- Saltto taste
- Onion1, finely chopped
- Tomato2, chopped
- Chickpeas1 cup, soaked
Optional extras
- Green Chili1-2, slit
- Ghee1 tbsp
- Curry Leaves1 sprig
- Lemon1/2
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Finish with a spoon of ghee for shine and aroma.
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