
🇮🇳 Indian
Makar Sankranti Bargarh Keema Trail Mix Snack
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Bargarh cooking — Makar Sankranti Bargarh Keema Trail Mix Snack brings a makar sankranti touch with a classic trail mix snack finish. About 41 minutes from fridge to table.
Prep 16 min Cook 25 min Serves 4 Hard
Ingredients
- Ginger Garlic Paste1 tbsp
- Tomato2, chopped
- Turmeric Powder1/2 tsp
- Vegetable Oil2 tbsp
- Red Chili Powder1 tsp
- Ground Lamb400 g
Optional extras
- Curry Leaves1 sprig
- Lemon1/2
Instructions
- 1
Assemble spices and chop vegetables before lighting the stove.
- 2
Temper mustard seeds, curry leaves, and dried chilies in oil.
- 3
Add onion and green chili; saute until soft.
- 4
Stir in the main ingredient and powdered spices.
- 5
Cook covered, stirring occasionally, until done.
Chef's tip
Rest 5 minutes off heat so the spices settle.
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