🇮🇳 Indian
Pathankot Modern Fish Paratha
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Pathankot cooking — Pathankot Modern Fish Paratha brings a bihu touch with a classic paratha finish. About 39 minutes from fridge to table.
Prep 19 min Cook 20 min Serves 2 Easy
Ingredients
- Onion1, finely chopped
- Cumin Seeds1 tsp
- Turmeric Powder1/2 tsp
- Vegetable Oil2 tbsp
- Fish450 g, steaks
Optional extras
- Green Chili1-2, slit
- Fresh Cilantro2 tbsp, chopped
- Curry Leaves1 sprig
Instructions
- 1
Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.
- 2
Heat oil; fry or sear until lightly coloured, then set aside.
- 3
In the same pan, saute aromatics and spices.
- 4
Return the main ingredient; add gravy ingredients.
- 5
Simmer covered until tender.
Chef's tip
Taste and adjust salt just before serving.
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/dish/38836Video: Fish Kheema Parota | Quick Recipes | ETV Abhiruchi · on YouTube