
🇮🇳 Indian Vegetarian
Kalimpong Remix Baingan Masala
🇮🇳 Indian
A vegetarian Indian dish in the spirit of Kalimpong cooking — Kalimpong Remix Baingan Masala brings a coffee-hills touch with a classic masala finish. About 40 minutes from fridge to table.
Prep 15 min Cook 25 min Serves 2 Easy
Ingredients
- Ginger Garlic Paste1 tbsp
- Onion1, finely chopped
- Turmeric Powder1/2 tsp
- Vegetable Oil2 tbsp
- Eggplant2 medium, cubed
- Red Chili Powder1 tsp
Optional extras
- Curry Leaves1 sprig
- Lemon1/2
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Chop everything mise-en-place; the cook goes quickly once oil is hot.
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