🇮🇳 Indian

Jalna Everyday Gosht Stone-Ground

Name: Jalna Everyday Gosht Stone-Ground
Prep time: 17 min
Cook time: 50 min
Total time: 67 min
Yield: 4 servings
Cuisine: Indian
Ingredients: to taste Salt; 1, finely chopped Onion; 500 g, on the bone Mutton; 1 tsp Red Chili Powder

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Jalna cooking — Jalna Everyday Gosht Stone-Ground brings a stone-ground touch with a classic rogan josh finish. About 67 minutes from fridge to table.

Prep 17 min Cook 50 min Serves 4 Hard

Ingredients

Saltto taste
Onion1, finely chopped
Mutton500 g, on the bone
Red Chili Powder1 tsp

Optional extras

Green Chili1-2, slit
Ghee1 tbsp
Fresh Cilantro2 tbsp, chopped
Lemon1/2

Instructions

1
Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.
2
Heat oil; fry or sear until lightly coloured, then set aside.
3
In the same pan, saute aromatics and spices.
4
Return the main ingredient; add gravy ingredients.
5
Simmer covered until tender.

Chef's tip

Toast whole spices until fragrant before grinding.

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Watch how it's made

Video: Khade Masalo Ka Gosht In Tips Se Banae Bilkul Degh Jaisa Banega | Old Dilli Famous Degi Style Gosht · on YouTube