🇮🇳 Indian

Latur Remix Duck Bonda

Name: Latur Remix Duck Bonda
Prep time: 11 min
Cook time: 50 min
Total time: 61 min
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 tbsp Ginger Garlic Paste; 1/2 tsp Garam Masala; 1, finely chopped Onion; 1/2 tsp Turmeric Powder; 2 tbsp Vegetable Oil; 600 g, jointed Duck

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Latur cooking — Latur Remix Duck Bonda brings a smoked-ghee touch with a classic bonda finish. About 61 minutes from fridge to table.

Prep 11 min Cook 50 min Serves 6 Medium

Ingredients

Ginger Garlic Paste1 tbsp
Garam Masala1/2 tsp
Onion1, finely chopped
Turmeric Powder1/2 tsp
Vegetable Oil2 tbsp
Duck600 g, jointed

Optional extras

Green Chili1-2, slit
Curry Leaves1 sprig

Instructions

1
Marinate the main ingredient with turmeric, chili, and salt for 15 minutes.
2
Heat oil; fry or sear until lightly coloured, then set aside.
3
In the same pan, saute aromatics and spices.
4
Return the main ingredient; add gravy ingredients.
5
Simmer covered until tender.

Chef's tip

Finish with a spoon of ghee for shine and aroma.

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Watch how it's made