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Chikmagalur Modern Broccoli Misal
🇮🇳 Indian Vegetarian

Chikmagalur Modern Broccoli Misal

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Chikmagalur cooking — Chikmagalur Modern Broccoli Misal brings a hill-station touch with a classic misal finish. About 47 minutes from fridge to table.

Prep 22 min Cook 25 min Serves 6 Easy

Ingredients

  • Saltto taste
  • Cumin Seeds1 tsp
  • Vegetable Oil2 tbsp
  • Red Chili Powder1 tsp
  • Broccoli250 g, chopped

Optional extras

  • Green Chili1-2, slit
  • Ghee1 tbsp
  • Curry Leaves1 sprig

Instructions

  1. 1

    Heat oil or ghee in a heavy kadhai over medium heat.

  2. 2

    Add cumin or mustard seeds and let them crackle.

  3. 3

    Saute onion until golden, then stir in ginger-garlic paste.

  4. 4

    Add tomatoes and powdered spices; cook until oil separates.

  5. 5

    Add the main ingredient with a splash of water; cover and simmer.

Chef's tip

Taste and adjust salt just before serving.

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