
🇮🇳 Indian
Lonavala Bowl Shrimp Bungalow
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Lonavala cooking — Lonavala Bowl Shrimp Bungalow brings a bungalow touch with a classic thoran finish. About 33 minutes from fridge to table.
Prep 18 min Cook 15 min Serves 4 Easy
Ingredients
- Saltto taste
- Onion1, finely chopped
- Coriander Powder1 tsp
- Shrimp350 g, cleaned
- Red Chili Powder1 tsp
Optional extras
- Ghee1 tbsp
- Fresh Cilantro2 tbsp, chopped
- Lemon1/2
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Taste and adjust salt just before serving.
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