
🇮🇳 Indian
Tumkur Remix Maach Dhansak
🇮🇳 Indian
A non-vegetarian Indian dish in the spirit of Tumkur cooking — Tumkur Remix Maach Dhansak brings a diwali-night touch with a classic dhansak finish. About 34 minutes from fridge to table.
Prep 14 min Cook 20 min Serves 4 Easy
Ingredients
- Ginger Garlic Paste1 tbsp
- Tomato2, chopped
- Turmeric Powder1/2 tsp
- Fish450 g, steaks
Optional extras
- Green Chili1-2, slit
- Fresh Cilantro2 tbsp, chopped
- Curry Leaves1 sprig
- Lemon1/2
Instructions
- 1
Soak or rinse dals/grains if the dish uses them.
- 2
Pressure-cook or simmer the base until soft.
- 3
Prepare a tempering of ghee, cumin, garlic, and chili.
- 4
Pour tempering over the cooked base.
- 5
Simmer briefly to marry flavours.
Chef's tip
Toast whole spices until fragrant before grinding.
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