Skip to content
Back to your kitchen
Bokaro Everyday Suran Chowk
🇮🇳 Indian Vegetarian

Bokaro Everyday Suran Chowk

🇮🇳 Indian

A vegetarian Indian dish in the spirit of Bokaro cooking — Bokaro Everyday Suran Chowk brings a chowk touch with a classic 65 finish. About 46 minutes from fridge to table.

Prep 21 min Cook 25 min Serves 3 Hard

Ingredients

  • Ginger Garlic Paste1 tbsp
  • Garam Masala1/2 tsp
  • Saltto taste
  • Tomato2, chopped
  • Vegetable Oil2 tbsp
  • Yam250 g, chopped

Optional extras

  • Fresh Cilantro2 tbsp, chopped
  • Curry Leaves1 sprig

Instructions

  1. 1

    Assemble spices and chop vegetables before lighting the stove.

  2. 2

    Temper mustard seeds, curry leaves, and dried chilies in oil.

  3. 3

    Add onion and green chili; saute until soft.

  4. 4

    Stir in the main ingredient and powdered spices.

  5. 5

    Cook covered, stirring occasionally, until done.

  6. 6

    Squeeze lemon or fold in coconut if the style calls for it.

  7. 7

    Adjust seasoning and serve.

Chef's tip

Finish with a spoon of ghee for shine and aroma.

Cook it with your pantry → Share this page: /dish/40411

Watch how it's made

Video: Chicken Chilli - Shanky's Chicken Stall - Chas-Bokaro | शैंकी का 'शानदार' चिकन | #ChilliChicken · on YouTube