
🇮🇳 Indian Vegetarian
Osmanabad Remix Sweet Potato 65
🇮🇳 Indian
A vegetarian Indian dish in the spirit of Osmanabad cooking — Osmanabad Remix Sweet Potato 65 brings a temple touch with a classic 65 finish. About 47 minutes from fridge to table.
Prep 22 min Cook 25 min Serves 4 Hard
Ingredients
- Saltto taste
- Cumin Seeds1 tsp
- Coriander Powder1 tsp
- Sweet Potato250 g, chopped
Optional extras
- Green Chili1-2, slit
- Ghee1 tbsp
- Fresh Cilantro2 tbsp, chopped
- Curry Leaves1 sprig
Instructions
- 1
Rinse and prep the main ingredient; pat dry.
- 2
Bloom whole spices in hot oil until aromatic.
- 3
Build the masala base with onion, tomato, and paste.
- 4
Fold in the main ingredient and coat evenly.
- 5
Add liquid (water, stock, or yogurt) and simmer gently.
Chef's tip
Finish with a spoon of ghee for shine and aroma.
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