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Washim Modern Shrimp Sukka
🇮🇳 Indian

Washim Modern Shrimp Sukka

🇮🇳 Indian

A non-vegetarian Indian dish in the spirit of Washim cooking — Washim Modern Shrimp Sukka brings a jaggery-mill touch with a classic sukka finish. About 25 minutes from fridge to table.

Prep 10 min Cook 15 min Serves 4 Easy

Ingredients

  • Garam Masala1/2 tsp
  • Onion1, finely chopped
  • Tomato2, chopped
  • Vegetable Oil2 tbsp
  • Shrimp350 g, cleaned
  • Red Chili Powder1 tsp

Optional extras

  • Green Chili1-2, slit
  • Fresh Cilantro2 tbsp, chopped

Instructions

  1. 1

    Rinse and prep the main ingredient; pat dry.

  2. 2

    Bloom whole spices in hot oil until aromatic.

  3. 3

    Build the masala base with onion, tomato, and paste.

  4. 4

    Fold in the main ingredient and coat evenly.

  5. 5

    Add liquid (water, stock, or yogurt) and simmer gently.

Chef's tip

Serve hot with roti, rice, or soft paratha.

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