🇬🇷 Greek Vegetarian

Butter Beans Marinata

Name: Butter Beans Marinata
Prep time: 15 min
Cook time: 8 min
Total time: 23 min
Yield: 2 servings
Cuisine: Greek
Ingredients: to taste Salt; 1/2, thinly sliced Onion; 1, juiced Lemon; 3 tbsp Olive Oil; 1 tsp Dried Oregano; handful, torn Fresh Dill; 2 cans Butter Beans

🇬🇷 Greek

Marinated butter beans in lemon and oregano oil — ready cold, better the next day. Ready in 23 minutes including prep.

Prep 15 min Cook 8 min Serves 2 Easy

Ingredients

Saltto taste
Onion1/2, thinly sliced
Lemon1, juiced
Olive Oil3 tbsp
Dried Oregano1 tsp
Fresh Dillhandful, torn
Butter Beans2 cans

Instructions

1
Whisk the lemon juice with the olive oil, salt and pepper for a bright, simple dressing.
2
Prepare the butter beans — slice, shred or cube it so every forkful gets some.
3
Toss the butter beans with the onion, fresh dill and the dressing just before serving.
4
Let it sit 5 minutes so the flavours marry, then taste and add another squeeze of lemon if it needs lift.

Chef's tip

Prep everything before the heat goes on — greek cooking moves fast once it starts.

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Watch how it's made

Video: A Creamy Butter Bean Stew That You Will Go NUTS For! · on YouTube