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Skip to content High Protein Butter Board 🥞 American
Softened butter swooshed across a board and topped with flaky salt, honey, citrus zest and herbs, served with bread for scooping. Ready in about 10 minutes.
Ingredients 🧀 Butter 250 g, softened 🫙 Honey 2 tbsp 🫙 Sea Salt 1 tsp flaky 🌿 Fresh Herbs 2 tbsp, chopped 🌾 Sourdough Bread 1 loaf, sliced and toasted 🍋 Lemon Zest 1 tsp Optional extras 🧄 Garlic 1 clove, roasted, optional 🌶️ Chili Flakes a pinch Instructions 1 Let the butter soften to a spreadable consistency.
2 Spread and swoosh it across a clean board with the back of a spoon.
3 Scatter with flaky salt, lemon zest, herbs and chili flakes, then drizzle with honey.
4 Serve immediately with warm toasted bread.
Chef's tip
Take the butter out an hour early; cold butter tears and won't swoosh.
High Protein Butter Board
Time 10 min
Serves 6
Level Easy
Prep / cook 10 / 0 min Ingredients 🧀 Butter 250 g, softened 🫙 Honey 2 tbsp 🫙 Sea Salt 1 tsp flaky 🌿 Fresh Herbs 2 tbsp, chopped 🌾 Sourdough Bread 1 loaf, sliced and toasted 🍋 Lemon Zest 1 tsp Optional 🧄 Garlic 1 clove, roasted, optional 🌶️ Chili Flakes a pinch Steps Let the butter soften to a spreadable consistency. Spread and swoosh it across a clean board with the back of a spoon. Scatter with flaky salt, lemon zest, herbs and chili flakes, then drizzle with honey. Serve immediately with warm toasted bread. 
