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Skip to content Watch video Brunch Overnight Oats 🥞 American
Rolled oats soaked overnight in milk and yogurt so they turn creamy, topped with banana, berries and nuts. Ready in about 5 minutes (plus soaking/chilling time).
Ingredients 🧀 Yogurt 1/4 cup 🧀 Milk 1/2 cup 🥣 Rolled Oats 1/2 cup Optional extras 🫙 Honey 1 tsp 🌶️ Vanilla Extract 1/4 tsp 🫐 Blueberries 1/4 cup 🫙 Almonds 1 tbsp, chopped 🍌 Banana 1/2, sliced Instructions 1 Stir oats, milk, yogurt, honey and vanilla together in a jar.
2 Cover and refrigerate at least 6 hours or overnight.
3 Stir, loosen with a splash of milk if thick, and top with banana, berries and almonds.
Chef's tip
Use rolled oats, not instant; they keep some texture after soaking.
Video: Easy Overnight Oats Recipe - Two Ways - Healthy Breakfast · on YouTube
Brunch Overnight Oats
Time 5 min
Serves 1
Level Easy
Prep / cook 5 / 0 min Ingredients 🧀 Yogurt 1/4 cup 🧀 Milk 1/2 cup 🥣 Rolled Oats 1/2 cup Optional 🫙 Honey 1 tsp 🌶️ Vanilla Extract 1/4 tsp 🫐 Blueberries 1/4 cup 🫙 Almonds 1 tbsp, chopped 🍌 Banana 1/2, sliced Steps Stir oats, milk, yogurt, honey and vanilla together in a jar. Cover and refrigerate at least 6 hours or overnight. Stir, loosen with a splash of milk if thick, and top with banana, berries and almonds. 
